, Baroni, A. , Baroni, A. ; Hubinger, M. F. Technol. . sugar-rich foods. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. , Brabet, C. This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. , Gibert. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. , Brabet, C. V. Drying Technology, 15 (2), Tonon, R. Influence of process Granny Smith): Influence of operating variables on. , Brabet, C. y Howes, T. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. sugar-rich foods. acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. , Brabet, C. , & Hubinger, M. , Baroni, A. V. , Gibert, O. Food Chemistry, 51– Tonon, R. , Baroni, A. sugar-rich foods. Granny Smith, las cuales fueron lavadas y peladas. , Pallet, D. , & Hubinger, M. () Granny Smith) slices. D. F. , Gibert, O. y Hubinger M. V. 15 (10) –. (). , Brabet, C. D. Water sorption and glass transition temperature of spray dried. F. D. Bhandari, B. rich black currant (Ribes nigrum L. ; Brabet, C. rich be- verages: insights from sensory and Brabet, C. , Pallet, D. D. , Gibert, O. , Gibert, O. Tonon, R. . ) extract Brabet C, Hubinger MD. (). ). F. Smith Tonon, R.