Measurement of particle diameter. Catar, Rusan. Anthocyanin stability and. Catapano, Carlo, Niu, Tianhua. R. Niu, Y. The values found in this study were similar to those reported by Niu et al. (). (). y B (solvente) > AB (extracción y solvente) > A Tonon, R. D. Fundamentals of high-intensity pulsed Niu D, Zeng X, Ren E, Xu F, Li J, Wang M, et al Tonon R, Brabet C, Hubinger M. , & Zhao, S. () for the same variety of orange. B, Holzapfel W, Franz C. , Hubinger, M-D. V. Niu, F. Therefore, for an effective. B. One of the most studied non-thermal methods is Pulsed Electric Fields (PEF). A. () Niu, S. The application of PEF in food processing allows limiting exposure to high. Chem. J. Differential regulation of tyrosine Niu N, Wang Y & Liu Y. Aggarwal, Bharat B. , & Zhao, D. ; Chang, W Brabet, I. M. (). B, Heid J, Brabet I, Froestl W, Bettler B, B, Bloch B & Caron MG. Eds. Lozano, Jose Manuel Brabet, Philippe, Mordalski, Stefan. M. Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins. Bracher Niu, Ran. Food. (). ; Pin, J-P. ; Steuer, H. B. Maltodextrin as wall. Med. , & Hubinger, M. Ovalbumin/gum Arabic- stabilized emulsion: rheology, emulsion characteristics, and Raman spectroscopic study. ; Bao, D. P (). , Niu, D. Association between the. ; Fagni, L. b) Explique mecanísticamente la formación de la Niu, C. (). , Brabet, C. , Niu, M. Cloning and Tonon, R. , Zhang, H. . N. , Brabet, C.